SALAD     

Mixed greens with fresh mango, dried cranberries, caramelized walnuts, goat cheese and a spicy tamarind dressing

QUESO FUNDIDO

Fontina cheese, melted together with chorizo and poblano peppers. Served with a Spinach Flour Tortilla.

CALDO DE MARISCOS
Seafood stew w/ whole shrimp, dungeness crab, clams, mussels, and red snapper in a thin spicy broth.

PAELLA

Shrimp, Scallops, Crabmeat, Fish, Clams, Mussels, Chicken, and Chorizo served with chipotle rice.

BRONZINI

    Pan seared whole fish cooked in a golden garlic lime butter cilantro sauce served with rice, beans and a salad on the side.

Specials subject to change without notice, and can run out.